Ronco 5-Tray Manuel d'utilisateur télécharger pdf (Page 35)

Marinade For Beef, Fish or Turkey Jerky

Makes enough for 4 pounds of meat.

1/2 lb brown sugar 3 cups soy sauce

Spices of your choosing 1⁄4 cup liquid smoke

Mix ingredients in bowl and let stand while you are cutting the

meat. Place beef, ﬁsh or turkey into the bowl of marinade,

secure lid and let stand about 10 minutes. Shake bowl and

turn bowl every few minutes to cover all pieces equally. Drain

in sieve or colander.

Place on trays and dehydrate. For even drying, you may

need to turn your trays 180 degrees every so often. Drying

time is about 4-15 hours, depending on the thickness of the

slices and humidity.

Chinese Jerky Marinade

1/4 cup light soy sauce 2 1/4 tbsp honey

2 1/4 tbsp dry sherry 3 cloves garlic, minced

3/4 tbsp ginger, minced 3/4 tbsp sesame oil

3/4 tbsp red pepper, crushed Dash white pepper

Combine ingredients and rub thoroughly into meat. Marinade

overnight. Drain in sieve or colander.

Place on trays and dehydrate. For even drying, you may

need to turn your trays 180 degrees every so often. Drying

time is about 4-15 hours, depending on the thickness of the

slices and humidity.

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Ronco 5-Tray Manuel d'utilisateur Page 35